About Mauro Farms Bakery
Mauro Farms & Bakery is a family owned and operated business. Here the tradition continues with the third generation of bakers. Robert and Judy Mauro, with their children: Steve and his wife Brandy, Carla and her husband Brandon, Marci and Francine spend countless hours running their store located in Pueblo, Colorado.
Our grandmother started selling potica in 1963 to friends and relatives. Within 2 years, her business was booming and her potica was in demand. With the help of her oldest son, Robert and his wife Judy, her business continued to grow.
In 1981 Robert and his family opened a retail produce store, to sell the produce they grew on the farm, along with shipping wholesale. Judy, with the help of her daughter Carla, used the kitchen there to do canning and baking for her family. Two of the delicious baked goods that came from her kitchen were fruit breads and her frozen. homemade pies. Customers buying at the store often asked if they could purchase the breads and pies. Already selling the potica, Judy and Carla began selling the pies and fruit bread. Thus creating the first additions to the long list of products offered at the Mauro Farms & Bakery.